Every time I see this kind of beauty I wish it would not end. But everything here in this world has an ending to give way for another beauty to come.
Linking this post to Weekend Reflection
This photo is beyond "great". The sky is beautiful and to capture the reflection on the glass of the door is very unique and creative. I really like it. Mickie
Hi Amy, I answered your question about the miso but I don't know if you get a notice of it in your email so I'm answering here too ;-)
Kim, miso is a traditional Japanese seasoning made by fermenting rice, barley or soybean and mixing it with salt and a fungus. It's rich in vitamins, minerals and protein. Thanks for stopping by. HBM
23 comments:
Stunning sky you were able to catch there... Nice pic !
Love those flaming colors! Such a fabulous reflection and such a terrific capture! Hope you have a great weekend!
Sylvia
Very pretty, Kim!
Coucher de soleil de feu, bien quadrillé : réussi !
Wow, Kim! That is a window I couldn't leave for anything...breathtaking scene!
That is one beautiful sunset! Great reflection!
Stunning! The colors are breathtaking ... your words are thought provoking, and so true!
The colors are amazing! Love it!
great sky and neat reflection !
Love the stunning colours reflected...
Kim this is beautiful...thanks for sharing your lovely window reflection!
What a wonderful moment. May you have a beautiful weekend.
daily athens
Wonderful
work
good creations
Hi Kim, that is so cool! So gorgeous too.
What a capture! Love the colours!!!
Beautiful capture!
really beautiful... :) inspiring...
This photo is beyond "great". The sky is beautiful and to capture the reflection on the glass of the door is very unique and creative. I really like it. Mickie
I love this shot, awesome work!!!
This is so great!! Love that beautiful sky color!
Thanks for dropping by my blog. That's a beautiful sky and interesting reflection.
what a good reflection manang..
pls visit me manang ah..have a nice day!!
Hi Amy, I answered your question about the miso but I don't know if you get a notice of it in your email so I'm answering here too ;-)
Kim, miso is a traditional Japanese seasoning made by fermenting rice, barley or soybean and mixing it with salt and a fungus. It's rich in vitamins, minerals and protein. Thanks for stopping by. HBM
http://snapthatpenny.blogspot.com/2011/02/sunday-happenings.html
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